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Paso Robles Barbera

2016 Paso Robles Barbera

Eberle Paso Robles Barbera is a captivating red wine from the renowned Paso Robles region, recognized for its rich and diverse terroir. This 2016 vintage showcases the varietal's signature characteristics, offering a medium-bodied experience that is both inviting and satisfying. The wine boasts a bright acidity that adds a refreshing quality, making it wonderfully balanced and food-friendly. With pronounced fruit intensity, delightful notes of cherry and plum dance gracefully on the palate, supported by subtle tannins that provide a gentle structure without overwhelming the senses. This Barbera is dry yet incredibly expressive, making it a delightful choice for both casual gatherings and more formal occasions. Eberle's dedication to craftsmanship shines through in every sip, inviting wine lovers to explore its vibrant personality.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Pairs well with:


Mushroom Risotto, Stuffed Mushrooms, Pasta Marinara

Region:


Paso Robles

California's fastest-growing wine region is quickly gaining an international reputation for its innovative and boundary-breaking wines. Located halfway between LA and San Francisco, the Paso Robles AVA in San Luis Obispo County has two main zones. The eastern side has a hot and sunny climate with deep, rich soils producing plush, fruity wines with sweet ripe flavors. To the west, the cooling influence of the Pacific brings a zingy backbone to rich Zinfandel and Rhône favorites like Syrah and Viognier. Italian varietals like Sangiovese and Nebbiolo are also favorites of Paso Robles grape growers and wine drinkers.

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